When your vege bag has heaps of bananas in it, and you just don't know how to use them, whip up this quick and easy dessert.
Ingredients
1 medium ripe banana, cut in half lengthwise
1/2 tablespoon honey
cinnamon, to taste
Instructions
Preheat oven to 200C degrees.
Arrange banana on an oven safe dish.
Sprinkle with cinnamon and honey.
Cover tight with foil and bake for 10 to 15 minutes, depending on how soft you like them.
Enjoy on their own or serve with ice cream.
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